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The Super Veg Cookery Hamper by Celia Brooks
Gift an inspirational surprise for your favourite foodie, curated by chef, food writer and presenter, Celia Brooks.
They'll adore the beautiful wicker basket full of plant-based, excellent quality products, such as a sundried tomato tapenade, veggie rub and artichoke quarters. All have been chosen by Celia as the ideal companions to her SuperVeg recipe book, which ‘celebrates the joy and power of the 25 healthiest vegetables on the planet’, and it's a fabulous starting point for vegan-friendly dinner parties and home-cooked treats.
This gorgeous gift is hand-packed with care, and includes a link to Celia's recipe tips, to get their creative culinary juices flowing!
As featured on Glamour Magazine.
Product Code: DV07
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Hamper Contents
Wicker Basket
Product Code: PW304
40g Black Truffle Torres Crisps
Black truffle flavoured potato crisp.
Product Code: BS313
Ingredients: Potato, sunflower oil, salt, dried black summer truffle (T. aestivum Vitt.) and truffle flavouring
Allergy Advice: n/a
Values per 100g
Energy | 2440Kj |
2134KCal | |
Fat | 44g |
of which saturates | 5.4g |
Carbohydrates | 41g |
Protein | 5g |
Salt | 1.5g |
Fibre | 3.8g |
314ml Artichoke Quarters with Herbs
Cut artichoke hearts in sunflower oil
Product Code: JS400
Ingredients: Artichokes 60%, sunflower oil 32%, white wine vinegar, salt, aromatic herbs, spices.
Allergy Advice:
Values per 100g
Energy | 408Kj |
106KCal | |
Fat | 8.8g |
of which saturates | 2.9g |
Carbohydrates | 15.8g |
Protein | 1.9g |
Salt | 2.6g |
Fibre | 4.5g |
180g Sundried Tomato Paste
Sun Dried Tomato Tapenade
Product Code: JS401
Ingredients: Rehydrated sundried tomatoes 58%, sunflower oil, white wine vinegar, salt, aromatic herbs, spices.
Values per 100g
Energy | 1832Kj |
438KCal | |
Fat | 43.6g |
of which saturates | 4.2g |
Carbohydrates | 5.2g |
Protein | 3.6g |
Salt | 2.5g |
Fibre | 6.3g |
150g Olives Et Al Rosemary & Garlic Olives
Kalamata and green olives with sundried tomato, garlic and rosemary marinated in extra virgin olive oil
Product Code: JS480
Allergy Advice: may contain traces of nuts, peanuts and sesame
Values per 100g
1875KCal | |
Fat | 49g |
of which saturates | 7g |
Carbohydrates | 1g |
Protein | 1g |
Salt | 2g |
Fibre | 2g |
100ml ZERO100 Olive Oil
Produced from 600 century old olives trees located at a family farm in Puglia Southern Italy.
Product Code: JS482
90g JIM03 Porcini Mushroom & Truffle sauce
Made with Porcini Mushrooms & White Truffle it is ideal to make crostini or give a added flavour to pasta dishes. it gives an authentic natural taste of porcini mushrooms & white truffles.
Product Code: JS483
Rubies in the Rubble Garlic Plantbased Mayo 255g
Plant Based Garlic Mayonaise.
Product Code: JS653
Ingredients: Rapeseed Oil, Aquafaba,Garlic Puree (4%), Dijon Mustard (water, mustard seeds, spirit vinegar, salt), White Wine Vinegar, Agave Nectar, Salt, Potato Starch (modified), Lemon Juice Concentrate, Rosemary Extract.
Allergy Advice: Contains mustard.
Values per 100g
Energy | 2516Kj |
612KCal | |
Fat | 66.1g |
of which saturates | 4.7g |
Carbohydrates | 3.5g |
Protein | 0.6g |
Salt | 1.2g |
Fibre | 0.3g |
150ml The Woolf's Kitchen Tamarind Ketchup
Sweet & tangy with a hint of roasted chilli Heat rating 1/5: Nice Woolf (mild)
Product Code: JS656
Ingredients: Water, onion, light brown sugar, garlic, tamarind concentrate (tamarind, water) (7%), tamari soy sauce (water, soybeans, salt, spirit vinegar), rapeseed oil, sea salt, chilli flakes (
Allergy Advice: Soy
Values per 100g
Energy | 791Kj |
187KCal | |
Fat | 3g |
of which saturates | 0.2g |
Carbohydrates | 38g |
Protein | 1.7g |
Salt | 2.4g |
Fibre | 0g |
50g Ross & Ross Veggie Rub No.2
Designed to enhance your veggies with just a sprinkle.
Product Code: JS658
Ingredients: Anglesey Sea Salt Halen Mon PDO, Garlic, Cayenne, Ancho, Nutritional Yeast, Sugar and Cumin
Allergy Advice:
Values per 100g
Energy | Kj |
KCal | |
Fat | g |
of which saturates | g |
Carbohydrates | g |
Protein | g |
Salt | g |
Fibre | 0g |
Celia Brooks SuperVeg Book
SuperVeg celebrates the power and flavour of plants by shining the spotlight on 25 of the most health-giving vegetables on the planet. In this heartfelt homage, vegetable expert Celia Brooks explores the formidable nutritional benefits of each veg, providing a wealth of supporting information including selection, preparation and cooking techniques.
Product Code: NN413
75g Love Cocoa Avocado Dark Chocolate Bar
Made from Organic Hass Avocado, which is known for being the most sought after avocado in the world, right from Michoacán Mexico. This added to the smooth 70% dark chocolate from Colombia, create a delicious combination. The avocado has all the same great taste, smell, colour, texture, vitamins, minerals and oils of the original fruit, but with the amazing taste of chocolate.
Product Code: ZC225
Allergy Advice: Contains Soya and made on machinery that processes Milk, Tree Nuts (almonds, hazelnuts), Peanuts and Wheat.
Values per 100g
Energy | 10238Kj |
2447KCal | |
Fat | 43g |
of which saturates | 25g |
Carbohydrates | 43g |
Protein | 7.4g |
Salt | 0g |
Fibre | 0g |
Montezuma's Like No Udder Milk Chocolate with Orange 90g
Like No Udder is as close to milk chocolate as possible, without ever having gone near a cow! The natural orange oil adds a delicious, zesty tang to the smooth and creamy milk chocolate alternative. In fact, it’s Like No Udder!
Product Code: ZO325
Ingredients: Dark Chocolate 96% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin & Vanilla Extract), Freeze Dried Cherries 4% & Natural Flavouring: Cherry
Allergy Advice: May Contain Traces of Other Nuts & Peanuts
Values per 100g
Energy | 2387Kj |
572KCal | |
Fat | 40g |
of which saturates | 24g |
Carbohydrates | 50g |
Protein | 4g |
Salt | 0g |
Fibre | 4g |